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In 1971, Doug Stanton’s father, John Stanton, planted grapes on this 33 acre property in Oakville on valley floor land that has gravelly, sandy clay and loam soils producing grapes of rich suppleness and texture. This vineyard produces three varietals: Cabernet Sauvignon, Petite Sirah and Merlot. Stanton Vineyard’s Cabernet Sauvignon is sourced from this Oakville property.
Oakville’s unique topography, soil and climate blend together to make this appellation a viticultural treasure that is home to many of the most renowned wineries in the world including Screaming Eagle, Joseph Phelps and Stanton Vineyards.
Out of this 33 acre property, only 2 acres (approximately 8 tons) of the grapes are dedicated to the Stanton Vineyard label. The rest is sold to premium wineries including Stags Leap, Merryvale, Raymond, Orin Swift, Groth and more.
Oakville – 33 acres
Mills Lane, St. Helena – 20 acres
This property in the acclaimed winemaking territory of St.Helena, is planted with Cabernet Sauvignon, Merlot, Petite Verdot and Petite Sirah. Personally farmed and cultivated by the Stanton Family and their employees, all grapes produced at this property are sold to prominent wineries in the Napa Valley region.
Located in the heart of St. Helena, Stanton Vineyard’s JB Ranch spans 22 acres and is planted with Cabernet Sauvignon, Cabernet Franc, Malbec, Mourvedre, and Petite Sirah. A small portion of the Petite Sirah grown on this vineyard property is dedicated to the Stanton Vineyard Petite Sirah label (just 200-300 cases produced).
JB Ranch, St. Helena – 22 acres
